Collagen Casing is a type of material used in the food industry, primarily for encasing sausages and other processed meat products.
Its ease of use, consistency, and adaptability have made it a popular choice for manufacturers seeking to produce high-quality sausages and processed meats while ensuring product safety and stability. Collagen Casing
The popular sizes in Vietnam market
| Size | Packing | Stuffing pipe diameter (mm) |
| 21 | 14-25m/casing;
50 casing/package; 6 package/cartoon; |
11-12 |
| 24 | 14-25m/casing;
43 casing/package; 6 package/cartoon; |
13-14 |
| 26 | 14-25m/casing;
36 casing/package; 6 package/cartoon; |
16 |
| 28 | 14-25m/casing;
28 casing/package; 6 package/cartoon; |
16-17 |
See more of INGREDA’s sausage casing products at Sausage Casings.
